Fla Deux - Fagiolino nano flageolet
Robust variety with delicately-flavoured beans, highly appreciated in French cuisine. The beans can be harvested green and fade to (off)-white when dried. The whole green pods are edible, the beans can be used fresh or dried. Flageolet beans are a delicacy in traditional French cuisine.
Caratteristiche specifiche della varietà
| Tipo | flageolet bush bean |
|---|---|
| Colore seme | white |
| Colore baccello | green |
| Lunghezza bacello | 13 cm |
| Bisogno in calore | frost-sensitive |
| Phaseolus vulgaris | |
| Bisogno in concime | manuring not necessary |
| Distanza nella fila | 8-10 cm |
| Distanza tra la fila | 40-60 cm |
| Profondità di semina | 2-3 cm |




